KYRIOS PIATA - MAIN COURSES
ZGARA - GRILLS
Arni Souvlaki £15.95
Lamb kebab - marinated in olive oil &
lemon juice, chargrilled on the skewer
& served with tzatziki for dipping
Paidhakia £18.95
Lamb chops marinated in olive oil &
lemon juice, chargrilled to your liking
The above 2 dishes are served with delicious Saranda rice
------------------------------------------------------------------------------------------
Zgara Korçara £22.95
Albanian mixed grill consisting of chargrilled lamb chops & lamb kebab,
marinated in olive oil & lemon juice, chargrilled chicken breast,
chargrilled spicy handmade kofta & grilled tomato
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Fileto Steak £22.95
Premium fillet beef cooked to your liking
Fileto Malvasia £24.95
Pan-fried premium fillet of beef sautéed in
Metaxa brandy & demi-glace,
topped with grilled feta & finished in a
Mavrodaphne port wine & cream sauce
Fileto Pepper £24.95
Premium beef fillet with black peppercorn in a brandy & cream sauce.
An old favourite
The above 3 dishes are served with tiganites patates (chips)
ARNI - LAMB
Lamb Moussaka £12.95
What more can we say! 'Simply Greek', served with a side salad
Tavë Kosi £14.95
Cinnamon-spiced pieces of lamb,
cooked in a tomato, onion & white wine
sauce, with yoghurt & served
with Saranda rice.
A traditional Albanian dish.
Lamb Youvetsi £14.95
Cinnamon-spiced pieces of lamb,
cooked in a tomato, onion & white wine
sauce, served on a bed of orzo pasta
& sprinkled with grated feta cheese
Lamb Kleftiko £17.95
Tender shoulder of lamb on the bone, roasted slowly in the oven
with potatoes & flavoured with lemon juice & oregano.
An old favourite & the chef's speciality!
HIRINO & VODINO - PORK & BEEF
Tavë Dheu £15.95
Tender pieces of fillet with onions,
green peppers, flour, paprika pepper,
olive oil, tomato sauce & garlic,
cooked with feta cheese & served with
Saranda rice & flat bread.
A traditional Albanian dish.
Stifado £15.95
Tender pieces of beef cooked with
shallots, garlic & black peppercorns in a
rich cinnamon-spiced, red wine vinegar
sauce, served with Saranda rice
Afelia £15.95
Tender pork fillet medallions pan-fried
with mushrooms in a distinctive red wine
& coriander sauce, finished with fresh
cream & served with Saranda rice
KOTA - CHICKEN
Kota Souvlaki £13.95
Chicken kebab - marinated in olive oil &
lemon juice, chargrilled on the skewer
& served with Saranda rice & tzatziki for dipping
Kota Methismeni £15.95
Pan-fried fillet of chicken & mushrooms,
sautéed in Metaxa brandy &
finished in a fresh cream sauce -
a.k.a. our 'Drunken Chicken'
served with Saranda rice
Kota Hamoutsa £15.95
Chargrilled chicken fillet, topped with
slices of lountza pork & halloumi cheese,
served on a bed of tomato & basil sauce,
with a side of Saranda rice
Kota Vardouniotiki £15.95
Fillet of chicken breast with black olives,
feta cheese, tomatoes & onions,
sautéed in a rich red wine & herbed
tomato sauce & served with Saranda rice
PSARIA - FISH
Calamari £14.95
Deep-fried squid rings,
served with skordalia for dipping
& a side of Saranda rice
Solomos £15.95
Chargrilled salmon fillet, served on a bed
of fresh baby leaves with a skordalia garlic
dip & a side of Saranda rice
Lavraki £16.95
Chargrilled sea bass fillet, stuffed with
spinach & feta, served on a bed of fresh
baby leaves with a side of Saranda rice
& skordalia dip
Xifias £16.95
Chargrilled swordfish steak, marinated in olive oil & lemon juice,
served with a skordalia garlic dip & Saranda rice
Psari Souvlaki £18.95
Fresh fish kebab - marinated in olive oil &
lemon juice, chargrilled on the skewer
& served with a side of Saranda rice
& skordalia for dipping
HORTOFAGOI - VEGETARIAN
Horiatiki Salata (v) £9.95
Greek salad - known & loved around the world!
Kritharaki (v) £11.95
Mushrooms, courgettes & onions in a rich
tomato sauce, mixed with orzo pasta
& sprinkled with grated feta cheese
Spanakopita (v) £11.95
A blend of spinach, feta cheese,
spring onions & dill layered in filo pastry,
baked in the oven & served on a bed of
tomato & basil sauce, served with a side salad
Moussaka (v) £12.95
Layers of potatoes, aubergines &
courgettes, topped with a tasty béchamel
& cheese sauce, served with a side salad
Halloumi Souvlaki (v) £12.95
Halloumi cheese & mixed vegetables kebab -
chargrilled on the skewer & served with
a side of Saranda rice & tzatziki for dipping
SIDES
Rizi - Saranda rice mixed with onions & Florina's red peppers £2.95
Tiganites patates - chips £2.95
Patates sto fourno - oven potatoes £3.50
Garlic spinach £3.95
Tomatosalata - tomato & onion salad £3.95
Horiatiki salata - speciality Greek salad £4.95
----------------------------------------------------------------------------
MEZEDES "MEZE"
the traditional way to "go Greek"!
A selection of different dishes from our a la carte menu,
letting you sample a little "bite" of everything and
experience the true taste of Greece!
Taramosalata, Tzatziki & Houmous Lountza & Halloumi
Dolmades & Keftedes
Calamari, Sardeles & Marides
Horiatiki Salata
Kota Souvlaki & Chef's Meat Dish of the Day
Served with Saranda rice
£24.95 (per person) minimum 2 people can order this
We also have a Vegetarian Meze available - Please ask for details
(v) - vegetarian
If you, or any of your guests, have any food allergies or special
dietary requirements please inform a member of our staff.
ZGARA - GRILLS
Arni Souvlaki £15.95
Lamb kebab - marinated in olive oil &
lemon juice, chargrilled on the skewer
& served with tzatziki for dipping
Paidhakia £18.95
Lamb chops marinated in olive oil &
lemon juice, chargrilled to your liking
The above 2 dishes are served with delicious Saranda rice
------------------------------------------------------------------------------------------
Zgara Korçara £22.95
Albanian mixed grill consisting of chargrilled lamb chops & lamb kebab,
marinated in olive oil & lemon juice, chargrilled chicken breast,
chargrilled spicy handmade kofta & grilled tomato
------------------------------------------------------------------------------------------
Fileto Steak £22.95
Premium fillet beef cooked to your liking
Fileto Malvasia £24.95
Pan-fried premium fillet of beef sautéed in
Metaxa brandy & demi-glace,
topped with grilled feta & finished in a
Mavrodaphne port wine & cream sauce
Fileto Pepper £24.95
Premium beef fillet with black peppercorn in a brandy & cream sauce.
An old favourite
The above 3 dishes are served with tiganites patates (chips)
ARNI - LAMB
Lamb Moussaka £12.95
What more can we say! 'Simply Greek', served with a side salad
Tavë Kosi £14.95
Cinnamon-spiced pieces of lamb,
cooked in a tomato, onion & white wine
sauce, with yoghurt & served
with Saranda rice.
A traditional Albanian dish.
Lamb Youvetsi £14.95
Cinnamon-spiced pieces of lamb,
cooked in a tomato, onion & white wine
sauce, served on a bed of orzo pasta
& sprinkled with grated feta cheese
Lamb Kleftiko £17.95
Tender shoulder of lamb on the bone, roasted slowly in the oven
with potatoes & flavoured with lemon juice & oregano.
An old favourite & the chef's speciality!
HIRINO & VODINO - PORK & BEEF
Tavë Dheu £15.95
Tender pieces of fillet with onions,
green peppers, flour, paprika pepper,
olive oil, tomato sauce & garlic,
cooked with feta cheese & served with
Saranda rice & flat bread.
A traditional Albanian dish.
Stifado £15.95
Tender pieces of beef cooked with
shallots, garlic & black peppercorns in a
rich cinnamon-spiced, red wine vinegar
sauce, served with Saranda rice
Afelia £15.95
Tender pork fillet medallions pan-fried
with mushrooms in a distinctive red wine
& coriander sauce, finished with fresh
cream & served with Saranda rice
KOTA - CHICKEN
Kota Souvlaki £13.95
Chicken kebab - marinated in olive oil &
lemon juice, chargrilled on the skewer
& served with Saranda rice & tzatziki for dipping
Kota Methismeni £15.95
Pan-fried fillet of chicken & mushrooms,
sautéed in Metaxa brandy &
finished in a fresh cream sauce -
a.k.a. our 'Drunken Chicken'
served with Saranda rice
Kota Hamoutsa £15.95
Chargrilled chicken fillet, topped with
slices of lountza pork & halloumi cheese,
served on a bed of tomato & basil sauce,
with a side of Saranda rice
Kota Vardouniotiki £15.95
Fillet of chicken breast with black olives,
feta cheese, tomatoes & onions,
sautéed in a rich red wine & herbed
tomato sauce & served with Saranda rice
PSARIA - FISH
Calamari £14.95
Deep-fried squid rings,
served with skordalia for dipping
& a side of Saranda rice
Solomos £15.95
Chargrilled salmon fillet, served on a bed
of fresh baby leaves with a skordalia garlic
dip & a side of Saranda rice
Lavraki £16.95
Chargrilled sea bass fillet, stuffed with
spinach & feta, served on a bed of fresh
baby leaves with a side of Saranda rice
& skordalia dip
Xifias £16.95
Chargrilled swordfish steak, marinated in olive oil & lemon juice,
served with a skordalia garlic dip & Saranda rice
Psari Souvlaki £18.95
Fresh fish kebab - marinated in olive oil &
lemon juice, chargrilled on the skewer
& served with a side of Saranda rice
& skordalia for dipping
HORTOFAGOI - VEGETARIAN
Horiatiki Salata (v) £9.95
Greek salad - known & loved around the world!
Kritharaki (v) £11.95
Mushrooms, courgettes & onions in a rich
tomato sauce, mixed with orzo pasta
& sprinkled with grated feta cheese
Spanakopita (v) £11.95
A blend of spinach, feta cheese,
spring onions & dill layered in filo pastry,
baked in the oven & served on a bed of
tomato & basil sauce, served with a side salad
Moussaka (v) £12.95
Layers of potatoes, aubergines &
courgettes, topped with a tasty béchamel
& cheese sauce, served with a side salad
Halloumi Souvlaki (v) £12.95
Halloumi cheese & mixed vegetables kebab -
chargrilled on the skewer & served with
a side of Saranda rice & tzatziki for dipping
SIDES
Rizi - Saranda rice mixed with onions & Florina's red peppers £2.95
Tiganites patates - chips £2.95
Patates sto fourno - oven potatoes £3.50
Garlic spinach £3.95
Tomatosalata - tomato & onion salad £3.95
Horiatiki salata - speciality Greek salad £4.95
----------------------------------------------------------------------------
MEZEDES "MEZE"
the traditional way to "go Greek"!
A selection of different dishes from our a la carte menu,
letting you sample a little "bite" of everything and
experience the true taste of Greece!
Taramosalata, Tzatziki & Houmous Lountza & Halloumi
Dolmades & Keftedes
Calamari, Sardeles & Marides
Horiatiki Salata
Kota Souvlaki & Chef's Meat Dish of the Day
Served with Saranda rice
£24.95 (per person) minimum 2 people can order this
We also have a Vegetarian Meze available - Please ask for details
(v) - vegetarian
If you, or any of your guests, have any food allergies or special
dietary requirements please inform a member of our staff.
